Starters

Homemade Soup

Served with warm bread (v)

(see special board)

£8

Chilli & Garlic King Prawns

Served with warm bread

£11

Wholetail Breaded Scampi

Served with Tartar sauce & salad

£9

Pulled Pork Spring Rolls

Served with chilli sauce and salad

£10

Grilled Vegetables & Roasted Red Pepper

Served with hummus salad (vg)

£8

Tandoori Chicken Skewers

Served with yoghurt mint sauce and salad (v)

£8

Bang Bang Cauliflower

Served with a chilli dipping sauce

£8

Baked Goats Cheese & Beetroot

Served with fresh basil pesto and caramelised walnuts

£10

Oriental Salad

(Add chicken for an extra £5 or King Prawns for £8)

£9

(v = vegetarian / v = vegan)

Mains

Baked Vegetable Ratatouille

Served with rice and salad (V & VG)

£15

Cajun Spiced Cod

With stir fry vegetables, chips & mint yogurt

£20

Goan Monkfish & King Prawn Curry

Served with rice, mango chutney and poppadum (v/vg option available)

£21

Slow Cooked Pork Belly

Served with apple cider sauce, colcannon mash and seasonal vegetables

£19

10oz House Ribeye Steak £29
cooked to your liking, with grilled tomatoes, Portobello mushroom, fried onions and chips.

£29

Pork Loin Schnitzel

With seasonal vegetables, chips and peppercorn sauce

£19

10oz House Ribeye Steak

Cooked to your liking, with grilled tomatoes, Portobello mushroom, fried onions & chips

£26

Herb Crusted Shoulder of Lamb

served with dauphinoise potatoes and season vegetables

£23

10oz Gammon Steak

Served with grilled tomatoes, fried egg, pineapple and chips

£16

Chicken Roulade

Stuffed with bacon, spinach, mushroom and cheese. Served with parmesan mash and sauté vegetables

£22

Spinach and Mushroom Lasagne

Served with salad and chips

£16

Beer Battered Cod

Served with homemade chips, tartar sauce and peas (garden or mushy)

£16

Butchers Sausages

Served with creamy mash and topped with crispy onions

£15

Chef John’s Chicken Curry

served with rice, chutney and poppadum (v & vg options available)

£18

Todays Pie
(Please see specials board)

Served with creamy mash or chips and seasonal vegetables

(v=vegetarian / v=vegan)

Bar Nibbles

£5 each or choose any 3 for £12

Hummus

Served with warm pita bread (v)

£5

Jack Daniels BBQ Cocktail Sausages

£5

Scampi

With lemon & tartare sauce

£5

House Olives

Marinated in garlic, thyme & lemon (vg)

£5

Bread with olive oil & balsamic (vg)

£5

Halloumi Fries (vg)

£5

Stuffed Jalapeno Peppers (vg)

Marinated in garlic, thyme & lemon (vg)

£5

Cajun Whitebait, with Marie Rose Sauce

£5

Light Bites

Garlic & Chilli Prawns

With dipping bread

£9

Cajun Chicken Goujons

With a sweet chilli dipping sauce

£9

Battered Cod & Tartare sauce bap

£10

Steak Sandwich & Onion Sandwich

£11

Wrap of the Day

Served with dijon mayo, balsamic onions & tomato relish

Garlic Bread & Cheese

£5

.

Shore Jacket Potatoes

Cheese & Coleslaw

£8

Tuna & Mayo

£9

Cheese & Beans

£8

Curry of the Day

£10

Chilli-Con-Carnie

£10

White Wines

Villa Vito
(Pinot Grigio)

Bottle – This is a classic with lovely apple notes and the ultimate light crisp finish. (Italy)

£22.00

Ladera Verde
(Sauvignon Blanc)

Bottle – Crisp and fresh with a hint of lime and herbs. (Chile)

£23.00

Cadia Garanega
(Pinot Grigio)

Bottle – Zingy freshness and crispy acidity, perfect with seafood. (Italy)

£24.00

Veneto Cadia
(Sauvignon Blanc)

Bottle – Light and easy drinking. (Italy)

£24.00

The Guv’nor
(Alvarinho)

Bottle – Citrusy fruit flavour. The Guv’nor is a real find. (Spain)

£25.50

Naudin Pere Et Fils (Chardonnay)

Bottle – Flavours of mango, peach and citrus. (France)

£26.50

Southern Lights
(Sauvignon Blanc)

Bottle – Fresh and vibrant with passion fruit, melon and gooseberry characters. (New Zealand)

£28.00

Roberto Saratto Del Olio (Gavi de Gavi)

Bottle – Expect floral notes with hints of pineapple, apricot and peach from this exceptional Gavi. (Italy)

£34.00

Sancerre Domaine Daulny (Sancerre)

Bottle – Grassy notes, tropical fruit and hints of blackcurrant. (France)

£36.00

Rose Wines

Silver Ghost

Bottle – Summer red fruit aromas delicate on the palate. (South Africa)

£22.00

Feather Falls
(Zinfadel Rose)

Bottle – Strawberries and cream for those who like their rose a touch sweeter. (North America)

£21.00

The Guv’nor Rose
(Garnacha)

Bottle – A blend of Babol, Tempranillo and Garnacha grapes, give this remarkable wine a unique identity. (Spain)

£25.00

Red Wines

Lardera Verde
(Merlot)

Bottle – Soft, medium bodied and plummy. (Chile)

£23.00

Navajas Arjano Tinto
(Rioja)

Bottle – Classic rioja, mellow berry flavours and a hint of vanilla oak. (Spain)

£24.00

The Guv’nor Red
(Garnacha)

Bottle – This fruity red is exceptionally smooth. Has the quality you would expect from a more expensive wine. (Spain)

£25.00

16 Stops McLaren Vale

(Shiraz)

Bottle – Wonderful Shiraz, full of lovely spicy black fruit with a ripe, silky finish. (Shiraz)

£27.00

Champagne & Sparkling Wine

La Gioiosa Doc Trviso
(Prosecco)

Bottle – Delicate straw colour with small bubbles and lovely hints of pear and melon. (Italy)

£27.50

La Gioiosa Doc Rose
(Prosecco)

Bottle – Our personal favourite. A lovely fresh rose with notes of redcurrent and raspberry. (Italy)

£29.50

Delacoste
(Champagne)

Bottle – Well balanced Champagne which is fruiyty and crisp (France)

£48.00

The Guv’nor
White Sparkling

Bottle – Delicate aromas of vanilla, stone fruit and citrus with a delicious creamy finish (Spain)

£27.50

The Guv’nor
Rose Sparkling

Bottle – Easy drinking celebration bubbles (Spain)

£27.50

Frexixenet
Alcohol Free

Bottle – A Cava with flavours of tropical fruits and citrus (Spain)

£19.95

Veuve Clicquot
(Champagne)

Bottle – Apple, pear. Toast and brioche. (France)

£75.00

Bollinger Special Cuvee Brut
(Champagne)

Bottle – 007’s Champagne of choice, a mighty full-bodied champagne of great class.

£85.00